Displaying items by tag: Chinese dishes
Monday, 23 January 2012 00:00
Dong Dong Dong Chiang!*
Jasmine Kamiko shows how you can celebrate and enjoy the Chinese Lunar New Year just like the locals. *Sounds made by Chinese cymbals and drums during festivities.
Published in
Customs & Rituals
Wednesday, 06 January 2010 07:54
Bak Kut Teh
Bak Kut Teh as we know it today, is a ‘brothy’ pork ribs soup, with Balestier Road boasting the best restaurants and hawkers for it… a supper classic amongst locals. What few of us realize however is that it was actually a dish catered for the coolies of the ‘50s.
Published in
Food & Dining Videos
Kopi-TV: Places & Heritage
-
You Can't Goh Rong: Getais and hungry ghosts
Find out the real reason behind empty front row seats at a getai during the Hungry Ghost Festival.
